Menu
- Trio Main Menu
STARTERS
- NEW ENGLAND CHOWDER$7.00native clams, fresh dill, potatoes
- FISH TACOS$14.00cod, pico de gallo, avocado crema, cilantro
- FRIED GALILEE CALAMARI$14.00cherry peppers, garlic butter, marinara
- TRIO MEATBALLS$9.00marinara, whipped ricotta, grilled bread
- STUFFIES$13.00chourico stuffing, topnecks, grilled lemon
- CRAB CAKES$14.00caper dill remoulade, shaved fennel, lemon
SALADS
Salad Companions: CHICKEN 10. | FLAT IRON* 14. | SALMON* 14. | SHRIMP (4) 12. | SCALLOPS 15. | LOBSTER SALAD 15.
- CAESAR$9.00romaine, crispy crouton, shaved parmesan, caesar dressing
- SIMPLE GREENS$8.00baby arugula, radicchio, radish, shaved red onion, grana padano, lemon vinaigrette
- WEDGE$10.00baby iceberg lettuce, bacon, tomato, pickled red onion, blue cheese dressing
PIZZA
- MARGUERITE$12.00tomato sauce, parmesan, fresh mozzarella, basil
- BADA BING$17.00pepperoni, sausage, hot peppers, red onion, basil, tomato sauce, mozzarella
- FIG + PROSCIUTTO$16.00prosciutto, fig jam, goat cheese, mozzarella, arugula, garlic oil, truffle oil
MAINS
- LINGUINI + CLAMS$21.00littlenecks, chopped clams, pancetta, onion, garlic, white wine-clam broth
- LOBSTER ROLL$19.00lemon herb mayo, shredded lettuce, toasted bun, salted vinegar potato chips
- TRIO BURGER*$15.00cheddar, bacon, red onion, tomato, shredded iceberg lettuce, déjà vu aioli, potato bun, fries
- ROASTED COD$23.00grape tomato, arugula, lemon risotto, crab-chive beurre blanc sauce, toasted bread crumbs
- KAREN ELIZABETH SCALLOPS$30.00pan seared; brussels sprouts, roasted beets, pancetta, carrot + marjoram puree
- FISH + CHIPS$19.00Narragansett beer battered cod, red cabbage coleslaw, french fries, lemon caper tartar
- PORK MILANESE$22.00crispy pork, baby arugula, radicchio, tomatoes, pickled red onions, lemon vinaigrette
- STEAK FRITES*$22.00grilled flat iron; garlic green beans, french fries, Trio steak sauce
SIMPLY PREPARED
served with herb quinoa + glazed green beans & carrots, lemon shallot butter
- FLAT IRON*$22.00
- SALMON*$22.00
- SCALLOPS$24.00
- SHRIMP$22.00
- CHICKEN$16.00
SIDES
- BRUSSELS SPROUTS + PANCETTA$6.00
- TRUFFLE FRIES$6.00
- FRENCH FRIES$6.00
- ASPARAGUS$6.00
- GARLIC GREEN BEANS$6.00
MENU NOTES
- No split checks for parties over 8 persons.
- NOTESThe culinary staff at TRIO feels the necessity to inform our guests on the issue of mercury in seafood. Some types of seafood can contain elevated levels of mercury, which could be detrimental to the health of certain individuals. Please inquire with your server for details.
*Raw meat and shellfish, or products not cooked to recommended internal temperatures, can increase your risk of illness. If you have any food allergies please notify your server
- Trio Dessert Menu
DESSERTS
- CREME BRULEE$7.00macerated berries
- CHEESECAKE$8.00vanilla bean, mandarin orange, candied ginger, mint
- CHOCOLATE GANACHE TART$7.00raspberry purée, macerated berries
- Gelato & Sorbettoinquire with your server for today's selectionscoop$3.00
NIGHT CAPS
- DOUBLE ESPRESSO MARTINI$11.00van gogh double espresso vodka, kahlua, espressoadd bailey’s irish cream$13.00
- ADULT ICED COFFEE$10.00godiva white chocolate, chocolate liqueur, patron xo, cream, espresso
- PISTACHIO MARTINI$10.00vanilla vodka, baileys irish cream, di'Sarano amaretto, blue curacao
- XO ESPRESSO$12.00patron xo, tequila, bailey’s irish cream, kahlua, espresso
- MINT CHOCOLATE CHIP$12.00vodka, bailey’s irish cream, creme de cocoa, creme de menthe, cocoa nibs
PORTS
- COCKBURN 10 YEAR
- COCKBURN 20 YEAR
- TAYLOR FLADGATE L.B.V
- FONSECA BIN 27
COGNACS
- REMY VSOP
- HENNESSEY VSOP
- COURVOSIER VS
- Trio Cocktail & Wine List
SIGNATURE COCKTAILS
- WHITE PEACH SANGRIA$11.00House infused peach bourbon, white wine, cranberry + orange
- THAT'S SO CUKE$12.00Vodka, cucumber, watermelon, triple sec, fresh citrus
- LEMONADA SPRITZER$12.00Gin, lemongrass, grapefruit, citrus, prosecco
- MEZCALLION STALLION$16.00Nucano anejo mezcal, aperol, sweet vermouth, prosecco, smoked rosemary
- MAI TAI*$12.00Anejo rum, dark rum, almond orgeat, orange juice, fresh lime, grenadine float
*(contains nuts)* - BLOOD ORANGE$12.00Citrus vodka, blood orange, cranberry, fresh lime
- THIS LIL’ WHISKEY$19.00Whistle Pig Farmstock Rye, orange bitters, amarena cherry, flamed orange
NON-ALCOHOLIC
- Panna$6.00
- Pellegrino$6.00
- Perrier (11 oz.)$3.00
- Root Beer$4.00
- Lemonade$3.00
- Iced Tea$3.00
- Soda$3.00
BOTTLED BEER
- Light Lager | Coors Light$4.50Milwaukee, WI
- Light Lager | Bud Light$4.50Merrimack, NH
- Lager | Budweiser$4.50Merrimack, NH
- Lager | Michelob Ultra$5.00Merrimack, NH
- Lager | Long Trail Brewing Co.$6.00Bridgewater, VT
- Light Pilsner | Miller Lite$4.50Golden, CO
- Pale Lager | Corona$5.50Nava, Mexico
- Euro Pale Lager | Stella Artois$6.00Belgium
- Euro Pale Lager | Heineken$5.50Netherlands
- Stout | Guinness Dry Irish$6.00Ireland
- Witbier | Allagash White$7.00Portland, ME
- Seasonal | Samuel Adams$6.00Boston, MA
- Pale Ale | Omission (Gluten Free)$6.00Portland, OR
- IPA | Proclamation Ale Co. Tendril$9.00Warwick, RI
- IPA | Dogfish Head 60 Minute$6.00Milton, DE
- Double IPA | Grey Sail Brewing Captain's Daughter$9.00Westerly, RI
- Cider | Citizen Unified Press (Gluten Free)$6.00Burlington, VT
- Non-Alcohol | Beck’s$5.00Germany
SPARKLING BY THE GLASS
- Prosecco | Acinum Brut (Italy)glass$8.00bottle$32.00
- Crémant | Arnaud Lambert Crémant de Loire Rosé (France)glass$14.00bottle$52.00
WHITES BY THE GLASS
- Rosé | Sacha Lichine “Le Poussin” (France)glass$8.00bottle$30.00
- Pinot Grigio | Nobilissima (Delle Venezie)glass$9.00bottle$34.00
- Pinot Grigio | Santa Margherita (Valdadige)glass$14.00bottle$55.00
- Sauvignon Blanc | Kim Crawford (Marlborough)glass$11.00bottle$42.00
- Sauvignon Blanc | Roland Tissier et Fils (Sancerre)glass$15.00bottle$58.00
- Riesling | Ravines Dry (Fingerlakes)glass$10.00bottle$38.00
- Chardonnay | Columbia Crest Two Vines (Washington)glass$8.00bottle$30.00
- Chardonnay | Kendall Jackson (California)glass$10.00bottle$38.00
- Chardonnay |Sonoma-Cutrer (Russian River Ranches)glass$13.00bottle$48.00
- Moscato D’Asti | Tintero (Piedmont)glass$10.00bottle$38.00
- Albariño | La Caña (Rías Baixas)glass$12.00bottle$46.00
REDS BY THE GLASS
- Pinot Noir | HandCraft (California)glass$8.00bottle$30.00
- Pinot Noir | Erath (Willamette Valley)glass$13.00bottle$50.00
- Malbec | Don Miguel Gascon (Argentina)glass$9.00bottle$34.00
- Merlot | Murphy Goode (Alexander Valley)glass$9.00bottle$34.00
- Cotes du Rhone | M. Chapoutier Belleruche (France)glass$10.00bottle$38.00
- Cabernet Sauvignon | Louis Martini (Sonoma Coast)glass$10.00bottle$38.00
- Cabernet Sauvignon | Alexander Valley Vineyard (Alexander Valley)glass$14.00bottle$52.00
- Proprietary Blend | Sean Minor “Nicole Marie” (Napa Valley)glass$15.00bottle$56.00
SPARKLING
- Prosecco | Mionetto Valdobbiadene DOCG (Italy)$32.00
- Champagne | Veuve Clicquot (Reims)$85.00
- Franciacorta | Ca’ Del Bosco Cuvee Prestige (Italy)$78.00
- Sparkling Rosé | Roederer Estate (Anderson Valley)$54.00
- Sparkling Wine | Meiomi (North Coast)$58.00
- Sparkling Wine | Loimer Extra Brut Reserve (Austria)$68.00
WHITES
- Rosé | Sokol Blosser Estate Cuvee (Dundee Hills) ‘17$38.00
- Vermentino | Cusumano “Insolia” (Italy) ‘16$34.00
- Pinot Grigio | Maso Canali (Trentino) ‘15$33.00
- Pinot Grigio | Livio Felluga (Friuli-Venezia Giulia) ‘14$54.00
- Pinot Gris | MacMurray Ranch (Sonoma Coast) ‘15$30.00
- Sauvignon Blan | Whithaven (Marlborogh) ‘17$34.00
- Sauvignon Blanc | Ferrari-Carano (Sonoma) ‘17$34.00
- Sauvignon Blanc | Eisacktaler Kellerei Cantina Valle Isarco (Alto Adige) ‘18$44.00
- Sauvignon Blanc | Châteaux de Sancerre (Sancerre) ’16$52.00
- Orvieto | Antinori “Campogrande” (Italy) ‘14$30.00
- Soave | Pieropan Calvarino Classico (Veneto) ‘16$66.00
- Chardonnay | Frei Bros. (Russian River Valley) ‘16$38.00
- Chardonnay | La Crema ( Monterey) ‘16$42.00
- Chardonnay | Louis Jadot (Pouilly Fuisse) ‘16$48.00
- Chardonnay | Jordan (Russian River) ‘15$65.00
- Chardonnay | Domaine Seguinot-Bordet Premier Cru (Chablis) ‘16$79.00
- Chardonnay | Peay (Sonoma Coast) ‘16$82.00
- Riesling | Tesch (Nahe) ‘14$45.00
REDS
- Pinot Noir | MacMurray Ranch (Russian River) ‘16$39.00
- Pinot Noir | Joseph Drouhin Cote de Nuits-Villages (France) ‘13$55.00
- Pinot Noir | Erath Estate (Willamette Valley) ‘16$62.00
- Pinot Noir | Jean-Marc Pavelot Savigny les Beaune (France) ‘16$79.00
- Pinot Noir | Flaneur Cuvee Constantin (Willamette Valley) ‘15$84.00
- Gamay | Domaine Thillardon Moulin-a-Vent (Beaujolais) ‘ 16$62.00
- Tempranillo | Ramirez De La Piscina Gran Reserva (Rioja) ‘10$59.00
- Nebbiolo | Produttori Del Barbaresco (Piedmont) ‘16$46.00
- Sangiovese | Antinori “Pèppoli” Chianti Classico (Tuscany) ‘16$43.00
- Sangiovese | Il Poggione Rosso Di Montalicino (Tuscany) ‘17$44.00
- Super Tuscan | Ampeleia (Tuscany) ‘15$76.00
- Malbec | Terrazas Reserva (Mendoza) ‘17$41.00
- Merlot | Trefethen (Napa Valley) ‘16$47.00
- Shiraz | D’Arenberg “The Footbolt” (Austrailia) ‘16$40.00
- Proprietary Blend | Francis Ford Coppola “Claret” (California) ‘16$38.00
- Proprietary Blend | Banshee Mordecai (Sonoma County) ‘15$46.00
- Proprietary Blend | Orin Swift Eight Years in The Desert (Napa Valley) ‘17$74.00
- Proprietary Blend | Bonny Doon Le Cigare Volant (Central Coast) ‘12$79.00
- Proprietary Blend | The Prisoner Wine Company (Napa Valley) ‘17$81.00
- Rhône | Domaine du Vieux Telegramme (Châteauneuf-du-Pape) ‘14$89.00
- Cabernet | Frei Brothers Reserve (Alexander Valley) ‘16$48.00
- Cabernet | Trig Point (Alexander Valley) ‘17$54.00
- Cabernet | Chateau Ste. Michelle “Cold Creek” (Columbia Valley) ‘15$58.00
- Cabernet | Frog’s Leap (Napa Valley) ‘16$72.00
- Cabernet | Daou Reserve (Paso Robles) ‘16$96.00
- Cabernet | Stag’s Leap Wine Cellars “Artemis” (Napa Valley) ‘16$118.00
- Cabernet | Cakebread (Napa Valley) ‘16$122.00
- Cabernet | Shafer One Point Five (Napa Valley)’14$140.00
NIGHT CAPS
- DOUBLE ESPRESSO MARTINI$11.00Van gogh double espresso vodka, kahlua, espresso
- ADULT ICED COFFEE$10.00Godiva white chocolate, chocolate liqueur, patron xo, cream espresso
- PISTACHIO MARTINI$10.00Vanilla vodka, bailey’s irish cream, di’sarano ameretto, blue cuaraco
- XO ESPRESSO$12.00Patron XO, tequila, bailey’s irish cream, kahlua, espresso
- MINT CHOCOLATE CHIP$12.00Vodka, bailey’s irish cream, creme de cocoa, creme de menthe, cocoa nibs
PORTS
- Cockburn 10 yr.$11.00
- Cockburn 20 yr.$15.00
- Taylor Fladgate L.B.V.$8.00
- Fonesca Bin 27$8.00
BARISTA
- Cappuccino$5.50
- Espresso$4.00
- Double Espresso$6.00
- Coffee$3.00
- Tazo Tea$3.00ask your server for selections
WHISKEY
- Canadian Club$8.00
- Crown Royal$11.00
- Jameson Irish$9.00
- Seagrams 7$8.00
- Sons of Liberty Uprising$11.00
- Whistle Pig Farmstock Rye$16.00
- Whistle Pig 10 yr. Straight Rye NRG Single Barrel$17.00
BOURBON
- Basil Hayden$11.00
- Bulleit$11.00
- Bulleit Rye$11.00
- Jack Daniels$9.00
- Knob Creek$11.00
- Makers Mark$10.00
- Woodford Reserve$10.00
SINGLE MALT SCOTCH
- Balvenie 12 yr.$14.00
- Chivas 12 yr.$11.00
- Dalwhinnie 14 yr.$17.00
- Glenfiddich 12 yr$14.00
- Glenlivet 12 yr.$13.00
- Maccallan 12 yr$13.00
- Oban 14 yr.$14.00
- Trio Kid's Menu
STARTER
- Seasonal Fruit & String Cheese$9.95
ENTREES
includes starter, entree, dessert & milk or apple juice
- Grilled Hot Dog$9.95french fries + corn
- Penne + Meatball$9.95
- Cheese Pizza$9.95
- 4 oz. Burger$9.95french fries + pickles
DESSERT
- 1 scoop vanilla or chocolate gelato$9.95